I've got eggs
By VicentaLakin
It's true that we're the ones who feed the people with the tea and rice
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for I've got eggs
1
Water boils into vegetable oil。
2
Join the egg fire boiled。
3
Add salin。
4
Turn it up with a spoon, and it doesn't look good, but it's cooked and healthier。
5
Roll up。
6
Join the raw smoke。
7
Put it on onions, cook and cook。