Pan-fried small yellow croaker

Recipe Recommendations

• small yellow croaker appropriate amount
• cooking wine appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount

• light
• fried
• ten minutes
• simple

Steps for Pan-fried small yellow croaker

1

Remove the scales, remove the internal organs of the small yellow croaker, and wash them.

2

Remove the oil pan and add the yellow croaker to fry.

3

Fry on one side and turn on the other.

4

Add cooking wine, salt, and soy sauce.

5

Add green onions, ginger, garlic and appropriate amount of water and cook until done.

6

Sprinkle chopped green onion, remove from the pan, and plate.

Recipe Categories

• hot dishes
• home cooking
• homemade dishes