Flaming pepper
By VicentaLakin
Blast a pepper oil, it'll be done in a few minutes. The blends are easy to make
Recipe Recommendations
- soy sauce appropriate amount
- soybean soy sauce appropriate amount
- peppercorns a little
- corn oil appropriate amount
Steps for Flaming pepper
1
I'm using a fresh and soy sauce, about 4:1, and soy sauce is mostly coloring。
2
Hot pots of cool oil are pouring into a small fire of peppers and blowing up the scent。
3
Pick up the peppers and throw them away when the smokes are tiny。
4
Put the oil in the bowl. It's done。
5
The finished chart。