Sea belt chicken legs
By VicentaLakin
Recipe Recommendations
- chicken legs 500 grams
- kelp appropriate amount
- onion half a
- red pepper one
- cooking wine 2 tablespoons
- soy sauce 1 scoop
- balsamic vinegar 1 scoop
- soy sauce 1 scoop
- rock sugar a little
- edible oil appropriate amount
- salt 1 scoop
- slightly spicy
- burn
- three-quarters of an hour
- simple
Steps for Sea belt chicken legs
1
Get ready for food。
2
The oil preheated in the pan is put in ice sugar。
3
Put it in the chicken leg and make it sugar。
4
Put in two spoons of wine。
5
Put a spoonful of vinegar。
6
Put it in a spoon。
7
Put it in an old spoon。
8
Put it in the feed。
9
It's boiled in the water and boiled for 30 minutes。
10
Put it on the onion。
11
Put it in the sea belt。
12
It's in the red pepper sauce, it's in a spoon of salt for two minutes。
13
The finished chart。