Salted egg rice
By VicentaLakin
The rest of the rice is a lot of fun。
Recipe Recommendations
- leftover rice 80 grams
- salted duck eggs one
- cucumber 1 piece
- red pepper one
- Bibimbap vinegar Xiao Xu
- salty and fresh
- other
- ten minutes
- simple
Steps for Salted egg rice
1
There's rice left and duck eggs。
2
Duck eggs go to the skins, with vegetables to wash。
3
Chetin。
4
The rice microwave heats it up, and it's cool in the summer, so we can mix it up。
5
Put the cuisine in。
6
Put salted eggs。
7
Put gloves on, break the duck eggs, mix。
8
Squeeze the rice pack。
9
The finished product。