Although our place is not in the Great North, it is close to the sea and is very humid and cold in winter.
The most common food for people to keep out the cold in winter is the wine that every household can make and everyone loves to eat.
Drink a bowl of wine and keep your body warm!
Effects of wine:
The wine is sweet and warm, contains sugar, organic acids, vitamins B1, B2, etc. It can replenish qi, promote saliva, promote blood circulation, resolve stagnation, and reduce swelling. It is not only good for pregnant women to relieve water and reduce swelling, but also suitable for nursing women to relieve milk.
Tremella has the effects of strengthening essence, nourishing kidney, moistening intestines, nourishing stomach, replenishing qi, regulating blood, strengthening heart, strengthening body, replenishing brain, refreshing, beautifying skin, and prolonging life.
Tremella can be used to treat lung heat cough, lung dryness dry cough, irregular menstruation in women, gastritis, constipation and other diseases; it is a good tonic for patients with yin deficiency and fire and excess that are not nourished by warm nourishment such as ginseng antler.
Rice balls stuffed with white fungus wine
Strengthen the spleen and stomach, replenish qi, regulate blood, promote blood circulation, and enhance the ability to keep out the cold.
Rice balls stuffed with white fungus wine
By GildaCorwin
Recipe Recommendations
- sweetening
- cook
- ten minutes
- ordinary
Steps for Rice balls stuffed with white fungus wine
1
Prepare all ingredients. Soak the tremella well, wash it. Thaw the glutinous rice balls.
2
Put the tremella into a small soup pot, add appropriate amount of water, bring to a boil over high heat, and cook over low heat for 30 minutes.
3
Add the glutinous rice balls.
4
Stir while cooking to prevent sticking to the bottom of the pot.
5
After the glutinous rice balls float up, put down the wine. Bring to the boil over high heat.
6
Add some white sugar, add some wolfberry, and bring to a boil.Rice balls stuffed with white fungus wine Make Tips
Wine has high sugar content, so diabetics should eat it carefully.