Scorch

By VicentaLakin

Scorch
"Cooled" pickles have thermal detoxification, physical enhancement, child growth and development. It's also long-lived, nutritious and very good for health. It's delicious, delicious, and summer food。

Recipe Recommendations

  • amaranth appropriate amount
  • salt appropriate amount
  • sesame oil appropriate amount
  • vinegar appropriate amount

Steps for Scorch

  • Make Scorch step 0
    1
    Home-grown pickles。
  • Make Scorch step 1
    2
    New pickers, clean。
  • Make Scorch step 2
    3
    It's hot, it's cold, it squeezes out extra water, it cuts。
  • Make Scorch step 3
    4
    And a little salt, vinegar and oil shall be mixed, and the plate shall be ready to eat。
  • Make Scorch step 4
    5
    Sour appetizer
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