Five perfumes for peanuts
By VicentaLakin
Recipe Recommendations
- raw peanuts 2000g
- salt appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- dried chili appropriate amount
- kaempferol appropriate amount
- clove appropriate amount
- soy sauce appropriate amount
Steps for Five perfumes for peanuts
1
Purge the peanuts several times and wash the surface mud。
2
Put peanuts in the guts of electric pressure pots and a few spoons of salt, which can be put in a little more, and make the peanuts taste better。
3
Puts all the sauce in the spice group。
4
Add cool water and evenly mix salty wind and peanuts。
5
Put it in the pressure pan for 15 minutes。
6
We'll get the peanuts out. If you can't finish it, you can dry it as a dried peanut。