Sprinkled pig skin
By VicentaLakin
Recipe Recommendations
Steps for Sprinkled pig skin

1
Add a proper amount of water and wine for 10 minutes。
2
Scavengers and reloads of water and a chicken soup。
3
Cook it out and cut it out。
4
Hot oil with ginger garlic peppers。
5
Put it in a spare pig's skin。
6
Turn it up for a few minutes。
7
Put the chili in。
8
It's two minutes to get salt and taste。
9
Plum。