I don't know
By VicentaLakin
The mackerel dove soup, which is cooked directly by the earthlings。
Recipe Recommendations
- Bamboo fungus and pigeon soup
- ginseng sprout 1 handful
- hollow noodles 40 grams
- qingshui Xiao Xu
- salt appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for I don't know
1
Dove soup, dump the oil。
2
Put it in the pot。
3
Take the hollow face。
4
People wash their vegetables。
5
Put some fresh water on your face and boil it to the side。
6
Let's have some food。
7
Cook to the pot。
8
Just flip it evenly。
9
The finished product。