Celery pepper dumplings
By VicentaLakin
Tastes delicious。
Recipe Recommendations
- flour 500G
- water 270G
- salt appropriate amount
- pork stuffing 600g
- celery appropriate amount
- green pepper of 2
- onion the 3
- pepper powder appropriate amount
- soy sauce 2 tablespoons
- cooking wine appropriate amount
- sesame oil a little
- chicken essence appropriate amount
- oil appropriate amount
- salty fragrance
- cook
- three-quarters of an hour
- simple
Steps for Celery pepper dumplings
1
Get your food ready。
2
Celery washes the water and then washes it in cold water。
3
Pull it out。
4
Cut celery and green pepper。
5
Onions and all the sauce in the meat pie。
6
Blend。
7
加入攥去水分的芹菜和青椒碎Blend。
8
The water was boiled for seven minutes, and several cold waters were set in the middle and burned again。
9
Load。