Dust ribs
By VicentaLakin
Recipe Recommendations
- ribs 500G
- garlic 5g
- Jiang 3g
- sweet potato of 2
- shallots the 2
- Pi County Douban 5g
- soy sauce 5ml
- sugar 3g
- salt 2g
- white pepper 1g
- Steamed pork powder 100g
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Dust ribs
1
The ribs are cut in small parts, the middle ribs are removed, the water is washed and the asphalt is replaced。
2
Chon-gin cut-off。
3
It's full of oil, soybean petals and ginger garlic paste。
4
And then the fragrance fell into the ribs。
5
Add steam powder, raw smoke, salt, sugar and pepper powder to be evenly mixed。
6
Red potato slices。
7
The pelvis code is placed in the tub, the red potato code is placed on it, into the high pressure pan, evaporated for 25 to 30 minutes。
8
When you're out of the pot and you're in the plate, just put onions。
9
The finished product。