Frozen needle mushrooms
By VicentaLakin
It's hot, it's hot, it's cold, it's fresh, it's cold, it's cold, it's cold, it's smooth。
Recipe Recommendations
- Flammulina velutipes 250g
- cucumber a little
- carrots a little
- minced garlic appropriate amount
- chili the 3
- rice vinegar 1 scoop
- mature vinegar 1 scoop
- white sugar 1 spoon
- soy sauce 1 scoop
- sesame oil a little
- hot and sour
- mix
- ten minutes
- simple
Steps for Frozen needle mushrooms
1
Prepare the ingredients。
2
Gold needles and mushrooms are washed clean, rind water。
3
The other ingredients are cut back。
4
Hot oil。
5
Hot oil pours into chili, garlic paste, sauce。
6
I'll put cucumber mushrooms, carrots and cucumbers in the plate。
7
It's a smudge of chili, garlic, sugar, rice vinegar, salt and corn vinegar。
8
Put a bowl in, and put the plate in。
9
The finished product。