Autumn

Recipe Recommendations

• okra appropriate amount
• tenderloin appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• starch appropriate amount
• salt appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount

• salty and fresh
• steamed
• ten minutes
• ordinary

Steps for Autumn

1

The rib is cut to the ground, salted, wine, raw, garlic and starch plattered for 10 minutes。

2

Autumn wash。

3

Autumn split half and dig up the seeds in the middle。

4

Fill in the meat。

5

On the pot for 10 minutes。

6

Autumn is tender, silt is beautiful。

Recipe Categories

• hot dishes
• home cooking