Fish-dried peanut-drink watermelon sauce
By VicentaLakin
Recipe Recommendations
- Dried fish appropriate amount
- Peanut shoot appropriate amount
- watermelon skin appropriate amount
- bean paste appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Fish-dried peanut-drink watermelon sauce
1
Watermelon peels off the outer coats and cuts in strips。
2
Cook up dry peanuts。
3
Cutter fish back up。
4
Oil in the pot, and a little bit of fried water。
5
I put in ginger chips, peanuts, two spoons of bean bean sauce and boiled water。
6
Put it in a fish dry, salt it, wine it is, it's spicy, and it's boiled with soup。
7
The most popular little pickles in summer。