Chocolate cake pieces
By AminaJacobs
Ingredients: eggs,white sugar,cocoa powder,low powder,refined salt,corn oil
Recipe Recommendations
- eggs of 3
- low powder 60 grams
- cocoa powder 20 grams
- white sugar 30 grams
- corn oil 30 grams
- refined salt 1 grams
- sweetening
- roast
- ten minutes
- simple
Steps for Chocolate cake pieces
1
Stir together the low flour and chocolate powder and sieve well.
2
Place egg whites and egg whites in separate basins, weigh other ingredients for later use.
3
Add 30 grams of white sugar and 1 gram of refined salt to the egg yolk and stir well.
4
Add another 30 grams of corn oil and stir until oil stars are not visible.
5
Add white sugar to protein powder three times.
6
Play to the above state.
7
Add egg yolks in three times.
8
Stir well.
9
Pour in sifted low-powder cocoa powderStir well.
10
Pour into an 8-inch baking sheet lined with tinfoil and shake out bubbles.
11
Remove it, turn it upside down on the baking wire, and remove the tin foil.
12
Cool slightly and cut into slices.
13
Serve on a plate and serve.