Shrimp, the horn of the diamond
By VicentaLakin
The horns contain abundant proteins, unsaturated fatty acids and multiple vitamins and trace elements, as well as foods that are the same source of medicine, can provide a healthy stomach for diarrhea, heat for heat, a better stomach. Today, a dish is made out of the diamond horn, which is delicious and nutritious, and which is supplemented by some pyrochlor, which is more nutritionally valuable and shared。
Recipe Recommendations
- water chestnut 400 grams
- dried shrimp appropriate amount
- hemp seed 15 grams
- green pepper appropriate amount
- Jiang appropriate amount
- red pepper appropriate amount
- minced garlic appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Shrimp, the horn of the diamond
1
Clean up the diamond horns。
2
Main and auxiliary。
3
Go to the shell's horn, cut into a roller。
4
It's oiled in the pot, it's screeched with garlic, and it's bubbling with good shrimp。
5
Down into the corner of the diamond。
6
It's going to burn。
7
It's hot and hot。
8
Food matures out of pans。Shrimp, the horn of the diamond Make Tips
It would be easier to squeeze or peel both sides if the horns were cut from the middle。