Eggs and ale sandwiches

By VicentaLakin

Eggs and ale sandwiches
We baked low-smelt raw toast with fried eggs and acupuncture, made a simple, nutritious and delicious sandwich for the night。

Recipe Recommendations

  • toast appropriate amount
  • eggs appropriate amount
  • okra appropriate amount
  • salt appropriate amount

Steps for Eggs and ale sandwiches

  • Make Eggs and ale sandwiches step 0
    1
    Autumn, egg cleaning。
  • Make Eggs and ale sandwiches step 1
    2
    The pot is boiled with water, salt is added and the aluminum water is released for two minutes。
  • Make Eggs and ale sandwiches step 2
    3
    Autumn split half。
  • Make Eggs and ale sandwiches step 3
    4
    You put oil in the pot, and you crept eggs。
  • Make Eggs and ale sandwiches step 4
    5
    Two toasts, cut to the corner。
  • Make Eggs and ale sandwiches step 5
    6
    Eggs on toast。
  • Make Eggs and ale sandwiches step 6
    7
    And put on the autumn。
  • Make Eggs and ale sandwiches step 7
    8
    Cover another piece of toast。
  • Make Eggs and ale sandwiches step 8
    9
    Half-cut。

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