Three red beans
By VicentaLakin
The three red soups, which I had a certain say about a few years ago, were made simple, as long as all the materials were rinsed (except red sugar) and cooked in the pots, so that they could be replaced with four red soups and five red soups, but, to be honest, the soups could be made up of two meals per day, because they were not as good as they were supposed to be, and each time they were filled with more than a few red soups, but they did not really work well, so the three red beans that were shared today after a period of steady improvement in my condition, so there was no traditional way to make it, so that it would be better to drink a few of them, but I was able to make a special meal for my colleagues, so I was able to say that I had a very good meal, but I had a very good idea to drink here。
- sweetening
- ten minutes
- simple
Steps for Three red beans
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First, we prepare food, which weighs 35 grams (dry beans), and I use red beans, red rice and red dates, which, of course, can be replaced by peanuts based on individual human tastes, so long as the weight is around 35 grams, wash the food and soak it with fresh water for more than four hours, and if not enough time, make it with dry beans, the taste and taste of which do not have any effect. I always like to make beans, because I think this is a way to make machines more efficient and to make them feel better。
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2. Put all the food after a bubble in the soybean machine。
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3. Adding 400 ml of clean water, this amount of soybean milk has two cups, enough for two people to drink for breakfast, a ratio of 35 g dry beans with 400 ml clean water, which individuals find most suitable in terms of the intensity of their mouth and soybean milk, which is not particularly rare, and which is smooth。
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4. Turn on the soybean machine and select the soybean function, just wait。
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5.20 minutes after the soybean machine has completed its work, acoustics have been activated, power has been removed and the soybean has been poured into the cup. The formula is just as good as two cups of soybean milk, plus a spoon of sugar or a block of red sugar, which is smooth and super delicious。
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If you don't like it, it'll be better if you leave it with a spoon. Of course, if you don't mind, you can start it。
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Welcome attention, join the British food bakers and share with the small partners。