Sourfish head
By VicentaLakin
Recipe Recommendations
- fish head one
- sauerkraut 150g
- pickled ginger few pieces
- pickled pepper of 4
- green onion appropriate amount
- salt appropriate amount
- chicken essence a little
- oil appropriate amount
- qingshui appropriate amount
- hot and sour
- fried
- half an hour
- ordinary
Steps for Sourfish head
1
Fish head is salted, sour, ginger, pepper, onions。
2
Ginger, pickles。
3
Ginger, sour sauce in the pot。
4
Add a proper amount of water and boil the fire。
5
Pick up hot oil, fish head in hot。
6
I don't know。
7
The fish head is cooked in the pot。
8
Put it in pepper in 15 minutes。
9
And then the chickens and the onions will turn off the fire。
10
The finished product. It's sour。