Flower buns
By VicentaLakin
Recipe Recommendations
- Purple sweet potato dough appropriate amount
- pumpkin dough appropriate amount
- qingshui appropriate amount
Steps for Flower buns
1
Potatoes and pumpkins are fertilized in the steam pan。
2
The mashed potatoes are more nuanced into mud and are added to the dry yeast when they fall into constant temperatures。
3
Add an appropriate amount of flour, which is to be measured according to the water content of the mashed potatoes。
4
I'll start with chopsticks。
5
And then you'll wake up in the warmth of the smooth noodles。
6
It ferments twice as big, and dry flour pounces a hole without turning back。
7
It's fermented pumpkin noodles。
8
Smash the full exhaust。
9
Smash the full exhaust。
10
Two pretty big noodles。
11
Each of them is divided into four, rolling circles。
12
Pumpkin noodles are flattened, or poached, and the pumpkin noodles are put on top。
13
Tighter。
14
Bottom closing。
15
Pack it up, flat。
16
As shown in the figure, there is one in the middle, one in the upper and one in the lower, and one in the middle。
17
Each part cuts three more and screws every petal around the clock。
18
That's it。
19
A flower bun is ready。
20
And then all the fermentation of the flowers for 15 minutes。
21
Fat again。
22
It's in the steam pan, it's 20 minutes from the fire, and it's five minutes before it starts。
23
Open it。
24
Beautiful
25
The finished chart。
26
The finished chart。
27
It's finished
28
It's finished
29
The finished chart。
30
It's finished