Tomato-cream bacon

By VicentaLakin

Tomato-cream bacon
Today, the young writer brought you to learn a super-dinner with a fragrance ketchup puff. Gold needle mushrooms are a high potassium sodium food that reduces cholesterol, inhibits hypertension and is well suited to high blood pressure patients, the elderly and the obese。

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Steps for Tomato-cream bacon

  • Make Tomato-cream bacon step 0
    1
    Prepare the food you need。
  • Make Tomato-cream bacon step 1
    2
    First cut eight bacons into two and then cut off the root of the golden needle mushrooms and cut them into little petals. Sliced bacon to roll up the pear's golden needle mushrooms, and fixed them with toothpicks。
  • Make Tomato-cream bacon step 2
    3
    Clean up two tomatoes, draw a cross knife on it and put it in the bowl. Then pour into the bowl a proper amount of open water and strip off the tomato skin. And cut the tomatoes in tedon form, and the garlic tri petals into garlic。
  • Make Tomato-cream bacon step 3
    4
    Make sauce. It pours 20 grams, 10 grams, 5 grams old, 1 grams salt, 3 grams sugar, and mixs it evenly。
  • Make Tomato-cream bacon step 4
    5
    The proper amount of edible oil is poured into the pot, and when the temperature rises slightly, the prepared bacon rolls are put into the pot, which will be boiled to gold by a small fire。
  • Make Tomato-cream bacon step 5
    6
    Pour a good ketchup in the pot that's been cooked with bacon, and then boil it with ketchup juice. And put the fried bacon rolls in the pot, into the sauce that's made. The fire boils for a while, so it tastes, and when the food becomes thicker, it gathers juice。
  • Make Tomato-cream bacon step 6
    7
    Let's get a plate out of here
  • Tomato-cream bacon Make Tips

    One, the cold, the sick stomach, the diarrhea friends, don't eat the fungus. 2. The consumption of golden needles and mushrooms without milk causes indigestion。

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