Battery heads

By VicentaLakin

Battery heads
Slice a little thicker, and tastes soft. With regard to pots, it is easier to blow with a round pan, but if it is a flat pan, you can put less oil on the bottom of the pot, then brush it on the buns, or you can put less oil on the bottom of the pan, and you can put no more oil。

Recipe Recommendations

  • steamed bread one
  • edible oil appropriate amount
  • white sugar appropriate amount

Steps for Battery heads

  • Make Battery heads step 0
    1
    Scratch。
  • Make Battery heads step 1
    2
    Oil in the pot, 5-6% less heat。
  • Make Battery heads step 2
    3
    Put it in a bun, turn it on fire
  • Make Battery heads step 3
    4
    One turn turns and explodes if the oil is gone。
  • Make Battery heads step 4
    5
    Blow up the buns and spill sugar with a spoon。