Red, green and green
By VicentaLakin
It feels a bit like kyo sauce。
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- simple
Steps for Red, green and green
1
All the food is cut off。
2
The meat is cut, so it's very easy。
3
It's hot in the pan, and it's hot in the kerosene and raisin and sauce。
4
Go into the kitchen。
5
We're going to have to get it even and then we're going to add the sauce。
6
Finally to starch water。
7
Scrambling out the pot。
8
The finished chart。