Cool onions
By VicentaLakin
Recipe Recommendations
- Soaking fungus 100 grams
- onion half a
- edible oil 2 tablespoons
- salt half a spoonful
- onion appropriate amount
- soy sauce 1 scoop
- balsamic vinegar 1 scoop
- minced garlic appropriate amount
- millet pepper ring appropriate amount
- hot and sour
- mix
- half an hour
- simple
Steps for Cool onions
1
Get ready for the mucus。
2
Prepare onions, peppers and onions。
3
It's hot in a boiler。
4
Onion twitches, garlic shredds, milligrams, onions。
5
Load all the food on board。
6
Pick up the boiler。
7
Put hot oil on the plate。
8
Pumping in。
9
Pour the vinegar。
10
If you mix it evenly, you can bring it to the table。