The good donkey rolls
By VicentaLakin
I didn't even eat it. How dare you
Recipe Recommendations
- glutinous rice flour 60g
- soybean powder appropriate amount
- milk 80g
- sugar 20g
- mold one
- sweetening
- steamed
- ten minutes
- simple
Steps for The good donkey rolls
1
Combining milk sugar and rice powder in a granular state。
2
To enter the mould。
3
On the pot for 15 minutes。
4
Put it out with a clamp. Don't burn it。
5
To the soybeans powder。
6
Finally, a soybeans powder is spilled。
7
It's delicious。
8
The finished chart。