Spud
By VicentaLakin
Recipe Recommendations
- potatoes second
- white sesame appropriate amount
- cumin appropriate amount
- sugar appropriate amount
- oil appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- green onion appropriate amount
- red pepper appropriate amount
Steps for Spud
1
Potato to skin。
2
Change the knife into small pieces。
3
The pot is about three minutes salted water。
4
The dry water spares the well-spreaded potatoes。
5
The hot oil in the pot is fried with potatoes。
6
It's made of gold。
7
Then add onion pepper。
8
A proper amount of platinum salt and five-caramels of white sugar is used to taste。
9
Finally, it's sesame。
10
It's hot。
11
The potato base is something everyone likes, and it's more delicious。
12
It's a bit of a barbecue, though。
13
The finished chart。