Jiuziyuan
Ingredients: glutinous rice flour
Recipe Recommendations
- wine appropriate amount
- glutinous rice flour appropriate amount
- sugar appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Jiuziyuan
1
Prepare the wine.
2
Add hot water to glutinous rice flour and knead it into a ball.
3
Rub into small rounds.
4
Put water in the pot and cook the wine first.
5
Pour in the glutinous rice balls and cook together, then add sugar.
6
Add some wolfberry to add color and taste delicious.
7
Out of the pan, the sweet wine dumplings are ready.