Squeeze and veal

By VicentaLakin

Squeeze and veal

Recipe Recommendations

  • mustard 1
  • shredded pork appropriate amount
  • red pepper one
  • Jiang a little
  • cooking wine 2 tablespoons
  • soy sauce 2 tablespoons
  • cornflour appropriate amount
  • garlic a little
  • edible oil appropriate amount
  • salt 1 scoop

Steps for Squeeze and veal

  • Make Squeeze and veal step 0
    1
    Get ready for food。
  • Make Squeeze and veal step 1
    2
    Squeeze the peppers, with a spoonful of salt and a spoonful of raw biomass and a 15-minute spare。
  • Make Squeeze and veal step 2
    3
    It's hot in the pan. Put it in garlic。
  • Make Squeeze and veal step 3
    4
    Put it in the twig。
  • Make Squeeze and veal step 4
    5
    Let's put in the squeezing。
  • Make Squeeze and veal step 5
    6
    Put in a spoon of wine。
  • Make Squeeze and veal step 6
    7
    Put it in a spoon。
  • Make Squeeze and veal step 7
    8
    I'll be out in two minutes。
  • Make Squeeze and veal step 8
    9
    The finished chart。

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