Grid toast
By VicentaLakin
Recipe Recommendations
- high-gluten flour 300g
- eggs one
- cooked sweet potato of 2
- yeast 2.5G
- warm water 50ML
- salt 1g
- pitaya juice 160ml
- salty and fresh
- roast
- several hours
- ordinary
Steps for Grid toast
1
The breadmaker rubbed the "Christmas."。
2
Hand-to-hand flamingo noodles。3
The two noodles were rubbed at the same time and fermented for about 50 minutes。
4
Each of them is divided into two (also see the previous recipe “shell plaster”。
5
One of the flamingos is divided into six small ones and one of the sweet potatoes is divided into six small ones。
6
Colour cross into toast。
7
two layers (450g mold) cross the colours。
8
50 minutes to full ninth。
9
Covered with toast, into the middle of the oven, 160 degrees up and down, 30 minutes baked, cooled。
10
Strip。
11
With cut toast toast tools。
12
One slice is ready, and you can eat it。
13
Let's add something to that, green fried egg。
14
Toast shop flat。
15
Put it in the egg vegetables and cheese chips。
16
Angular cut open。
17
As a meal。