Tastes like a teary volcano mashed potatoes
By VicentaLakin
Tastes like a teary volcano mashed potatoes
Recipe Recommendations
Steps for Tastes like a teary volcano mashed potatoes

1
Potatoes go and wash their skins in thin slices. As shown in the figure。
2
Put it in the steampot. As shown in the figure。
3
The fertilized beans are removed and placed in the meat grinder, as shown in the figure。
4
It's made of fine mud, as shown。
5
The mashed potatoes are extracted from the middle of the pallet and the entire plate is then drawn with a fork. As shown in the figure。
6
Put meat in the meat grinder, as illustrated。
7
Take a small bowl: add soy sauce, beryllium oil, black pepper powder, pepper oil, corn starch and fresh water, to be replaced with sauce, as shown in the figure。
8
Paprika, garlic, onions cut in reserve, as shown。
9
Add oil and heat to the pot, and add a proper amount of wine to the taste, as shown。
10
Add Paprika, garlic fried incense. As shown in the figure。
11
I'll put in the sauce, and I'll make it to the thick soup。
12
And put the sauce on the mashed potatoes, and with flowers you will enjoy the good food。
13
A delicious volcanic mashed potatoes will be ready