Cornbread
By VicentaLakin
Fresh corn is on the market and is often bought for cooking and used for other uses. This time, corn was skinned, mixed with several vegetables, with pancakes. Better nutrition and better taste. The meal is one and the eaters love it。
Recipe Recommendations
- corn kernels 80g
- lettuce 50g
- carrots 50g
- green pepper 40g
- wheat flour 60g
- corn flour 50g
- oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
Steps for Cornbread
1
Carrot lettuce, peppers washed and corn grains peeled。
2
Carrot cut。
3
Scratch。
4
Pepper cut。
5
The containers are packed with wheat flour, corn flour, salt, pepper powder。
6
Plus appropriate water mixing。
7
Put the carrot in pieces。
8
Put it in the raw vegetables and the peppers。
9
And then it's mixed into corn grains。
10
A pan with a little bit of oil and a cake to fry。
11
Turn the pie over in due course and fry it off。
12
Enjoy。Cornbread Make Tips
Food mix is based on personal preference. 2. Taste is based on individual human tastes。