Little mustard
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Little mustard

1
The required ingredients are ready。
2
A proper amount of mustard washing cleans dry moisture。
3
Cut into a large backup。
4
Garlic and Paprika switch plates。
5
It's hot and hot and it's hot。
6
Put the mustard in flat。7
It's just a pot of salt。
8
Quick vase, perfect out。
9
The finished chart。Little mustard Make Tips
The fire flips, locks the water. Have a nice life