♪ Sweet-cream-cracker ♪
By VicentaLakin
The simplest meal, the sweetest, delicious, easy to get。
Recipe Recommendations
- Arowana snowflake flour wheat flour 300 grams
- corn oil 8 grams
- warm water 160 grams
- fine sugar appropriate amount
- qingshui appropriate amount
- cooked white sesame seeds appropriate amount
- sweet fragrance
- roast
- half an hour
- simple
Steps for ♪ Sweet-cream-cracker ♪
1
Prepare the food for the noodles。
2
Flour corn oil is added to the basin, which is mixed with warmer water into cotton stale。
3
Smash a smooth face。
4
20 minutes to wake up。
5
You'll have a nice, waking face, and you'll split it into six。
6
Take a noodle flat。
7
Roll the bread into the right amount of fine sugar。
8
Just wrap it tight like a bag。
9
Keep your mouth down and make thin ellipses with a cane
10
Brush a proper amount of clean water, soak up white sesame。
11
Fire on the preheated oven 210° and bake for 16 minutes。
12
It's amazing how it happens。
13
Out of the oven。
14
The finished chart。
15
It's delicious。♪ Sweet-cream-cracker ♪ Make Tips
The temperature of the baking, the timing of which is adjusted to the oven itself, can come out of the oven as long as the sugar cakes are drummed。