sliced meat and seaweed

Recipe Recommendations

• meat appropriate amount
• kelp appropriate amount
• soybean appropriate amount
• dried red pepper appropriate amount
• aniseed appropriate amount
• soy sauce appropriate amount

• slightly spicy
• burn
• ten minutes
• simple

Steps for sliced meat and seaweed

1

Dry kelp blocks to soak your hair.

2

Slice the meat, soak and cook the soybeans, and cut into slices of green onions and dried peppers.

3

Heat the pan to cool the oil, stir-fry the ingredients until fragrant, add green onions and dried peppers, and stir-fry the meat. Pour a little cooking wine and soy sauce, stir-fry the meat slices until done, add seaweed and soybeans, stir fry.

4

Add appropriate amount of salt and point sesame oil and remove from the pan.

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes
• Winter recipes