It's a flat pot
By VicentaLakin
A $4 snack
Recipe Recommendations
- laver 10g
- corn oil 10g
- Black/white sesame seeds 10g
- salt 0.5g
- white sugar 2g
Steps for It's a flat pot
1
Clean, sandless, dry purple torn into thin pieces of a quarter adult palm size, preferably close to a two-dimensional structure and easily ripen。2
i'm small. i can only fire 10 g at once。3
the heat boilers are set on fire, and no oil is pouring into the 10g torn seaweed。4
Fire the moss to black and ink green, evenly refuelled, salt, sugar, sesame。5
It's greener, it's softer, it's bright, it's taste, it's not even with salt and sugar。
6
Get out of the pan and finish it the same day. The thin moss that's just made up can reach the color. If it's thicker, the color will go deeper。It's a flat pot Make Tips
1. The seaweed becomes green when the tastes are tuned. It's fried, it's turned, or it's gonna burn. 3. Eat as soon as possible after the fire has been fired, and after half an hour of cold, it is recommended that the fire be reduced。