Pumpkin sprouts
By VicentaLakin
Pumpkin sprouts, the last sprouts of the pumpkin, are harmless, non-polluting, non-fertilizing, non-pumping and naturally growing organic vegetables. Pumpkin sprouts are a pure natural, non-contaminated, delicious vegetable, fresh mouth。
Recipe Recommendations
- Pumpkin bud tip appropriate amount
- flour appropriate amount
- garlic a little
- line pepper a little
- peanut oil a little
- salt a little
Steps for Pumpkin sprouts
1
New pick of pumpkin sprouts。
2
Clean up the water and remove the sprouts。
3
Cuts, drops a little peanut oil and salt, and soaks flour。
4
It's all right。
5
The water burned open and the cage steamed on the fire for five minutes。
6
It's evaporated。
7
Put it in the pot and mix it with chopsticks。
8
Garlic and pepper chops。
9
Brush the salt, stand by。
10
And when they are laid, they pour into garlic, and they mix。
11
Load and ready to eat。
12
A fragrance spray, a purely natural, non-polluted, nutritious stench。