Eggcake
By VicentaLakin
It's easy to do, but it's good to have a broccoli. It's good for breakfast
Recipe Recommendations
Steps for Eggcake
1
Flour is filled with a proper amount of clean water, which is mixed with a hand to make more sticky paste, in order to increase the muscles and make the cakes better。
2
Add water again, mix it with your hands, mix it into this relatively thin state, grab it with your hands and flow it quickly, without the creeps。
3
Add a proper amount of fine salt, five fragrances and small onions。
4
The boiler is preheated, a layer of corn oil is painted, and the pan is flattened。
5
Put an egg on the cake and spread it evenly with a razor。
6
When you're condensed, you turn your face, and you'll see that the pie's horny yellow。
7
Soft-banded, onions and eggs, good color, cabbage and straight-on。