Eggcake
By VicentaLakin
Tastes sticky and smooth, fast hands full of nutrients。
Recipe Recommendations
Steps for Eggcake

1
New Autumn Cleaning。
2
The water's boiling。
3
Pass the cold water。
4
Chetty, slice。
5
Eggs scattered。
6
Put it in salt and sunflower。
7
A little water and flour, mixed。
8
Heated boilers, poured into the paste, spread。
9
A small fire will be branded as golden。
10
Out of the pan。
11
Slice ready。
12
The finished chart。