Chicken
By VicentaLakin
The chicken is a famous canon dish, and this delicious juicy chicken is hit by the owner of a very famous chicken chain in Sichuan. Let's eat too much。
Recipe Recommendations
- chicken leg a
- sweet potato noodle a
- shallots a
- Jiang appropriate amount
- coriander a
- octagonal. second
- geranyl second sheet
- pepper appropriate amount
- garlic appropriate amount
- oil chili a spoonful
- white sesame a spoonful
- broth a bowl
- sesame oil a spoonful
- white sugar a little
- soy sauce a spoonful
- rattan pepper oil a little
- cooking wine a spoonful
- chicken powder a little
- salt a little
- salty and fresh
- mix
- half an hour
- simple
Steps for Chicken
1
That is, the cleaning of the legs, the water onions, the eight horns, the fragrance leaves, the peppers. The fire is cooked。
2
Too cold. After cooling, he said to tear him into pieces。
3
The powder is soaked with hot water. This can be either wide powder or fine powder。
4
Cook it with water. Pull out the backup. Put some oil on it to prevent adhesive。
5
Into the soup, into the spicy and raw, evenly mixed. Looks like there's gonna be a lot of greasy spicy bubbles in there, but it's not all greasy。
6
Put all the sauce in, evenly mix。
7
Put the garlic in. Potato powder。
8
The white sesame is even。
9
Put it in a hand torn chicken leg. Put it in onions and spices. Put in chicken powder。
10
If you mix it evenly, you can eat it beautifully for half an hourChicken Make Tips
It's a blend, so-called blend, inside which you match it with your taste. This dish needs this soup, cold juice, a complete package of chicken。