Cook peanuts
By VicentaLakin
The peanuts mature in the early autumn of the summer, so this is the perfect time to eat fresh water and cook peanuts。
Recipe Recommendations
- Fresh wet peanuts 2000 grams
- geranyl 6 tablets
- clove
- salt 30 grams
- qingshui appropriate amount
- salty fragrance
- cook
- an hour
- simple
Steps for Cook peanuts
1
Freshly full of wet peanuts are washed repeatedly with fresh water。
2
Washed peanuts are placed in a boiler, where peanuts are measured twice the amount of water, and where they are placed in a fragrance, lilac and salt cover, which is opened and turned into a fire for 25 minutes。
3
Cooked peanuts and immersed in the pot for half an hour to make them taste better。
4
When the time is right, we can extract the dry moisture, and a simple, seasonal hand-meal is ready。
5
So there are many places where peanuts are boiled, but there are different eating habits everywhere. People who like the original taste can only put salt, people who like the fragrances can have eight centipedes of cinnamon, and people who like the spicy can add peppers and peppers。