It's an old-fashioned muffin
By VicentaLakin
Recipe Recommendations
- Arowana Hetao Plain Snowflake Powder 70 grams
- baking soda
- baking powder 2 grams
- whole egg one
- powdered sugar 20 grams
- vegetable oil 15 grams
- milk 50 grams
- peanut filling appropriate amount
- Na Autumn Forest Peanut Powder 20 grams
- Black sesame filling appropriate amount
- Na Autumn Forest Black Sesame Powder 20 grams
Steps for It's an old-fashioned muffin
1
1. Material ready, powdered, small soda, and corset wheat mix。
2
2. Full egg mixed with sugar powder。
3
3. Add vegetable oil and mix milk。
4
4. Sifted powder mixing
5
5. The well-established pasta trail quickly disappeared and, if too dry, the amount of milk could be added as appropriate。
6
6. Powdering of peanut powder and sugar with the same practice in black sesame。
7
7. The pan (my pan is 8 inches) is painted with oil and does not open fire at this time。
8
8. Put the paste in the pan, lay it down, then start a little fire, and put a lid on it for three minutes。
9
9. A flat blanket with peanuts and a lid for three to four minutes. Six to seven minutes。
10
10. Ibid。
11
11. When the time has come, turn one end of the cake to the other, with a dark brown colour。
12
Get out of the pot to eat。