Cool noodles

By VicentaLakin

Cool noodles
It's a mix of each family and each family's taste, but in general it's more than water. It's strange to say that when you eat the surface, you get sick. This summer you don't get sick. It's probably the weather telling us that it's the summer。

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Steps for Cool noodles

  • Make Cool noodles step 0
    1
    Sesame sauce with a proper amount of fresh water mix is important, and sesame sauce is more tedious if not diluted and tastes bad。
  • Make Cool noodles step 1
    2
    It'll be nicer if you add vinegar, soy sauce, salt and sugar, and it'll be even。
  • Make Cool noodles step 2
    3
    Noodles are cooked in pots, some salt is put in the water, the noodles are made harder, and they are mixed with chopsticks to prevent them from sticky. In combination or at the bottom, the water at the mid-point is fresh, boiled until the noodles have no hard core, then cool and dry。
  • Make Cool noodles step 3
    4
    Noodles added to the fined juice, evenly mixed。
  • Make Cool noodles step 4
    5
    cucumber chorus, cucumber cut the end, join me in the noodles。
  • Make Cool noodles step 5
    6
    Finally put on pepper oil, which, of course, is more delicious。
  • Cool noodles Make Tips

    One, the sauce must be diluted with fresh water before it tastes any better. 2. If you do not go out, you can add garlic paste to the juice. 3. No spicy, last-step pepper oil can be omitted。