Pumpkin
By VicentaLakin
Recipe Recommendations
- Beibei pumpkin 500G
- glutinous rice flour 400g
- ordinary flour 50g
- white sesame appropriate amount
- red bean paste 300g
- sweet fragrance
- fried
- half an hour
- simple
Steps for Pumpkin
1
The bebed pumpkin goes to the slice。
2
Get on the pot and steam。
3
Put a spoon in the mud。
4
A soft-faced group of rice flour and flour rubbed into non-knit hands. (If it's too wet, add some rice powder, some milk or water
5
Take about 60 grams of noodles to the ball。
6
Squeeze it with your hands and put it in the soy sauce. "I bought sweet soy sauce, so no sugar on the noodles."
7
Pack your mouth, flatten it, and put white sesame on both sides. (Breathing well)
8
Hot oil pan, put pumpkin pie in, little fire on both sides。
9
It's easy to get ripe. It can be covered。
10
Sweet and soft。