Fancy fruit
By VicentaLakin
It's better than cookies, more delicious than bread, mother's taste, the most beautiful food in childhood memory
Recipe Recommendations
- high-gluten flour 250 grams
- butter 20 grams
- eggs 2 pieces
- white sugar 60 grams
- yeast 3 grams
- sweetening
- roast
- an hour
- senior
Steps for Fancy fruit

1
First, get all the food and weigh it。
2
Pour heavy food into the bakery, spread the eggs into sugar and start with the face mode。
3
We'll add butter in 10 minutes, and we'll continue and face for 10 minutes。
4
It's nice and smooth, and it's covered with a shampoo。
5
The wake-up noodles are hives。
6
When the noodle is pumped round, the strips are sharpened with the hand, and the knife is cut into the same size agent。
7
Put the agent in the mold and use your hands to porcelain。
8
They are then placed in the moulds, and they are cast into the potion, so that they can be demoulded。
9
Finish all the bouquets and put them on the tarp。
10
The 3040-degree preheating in the Platteau was 10 minutes early, and the mid-level was placed in a peanut embryo。
11
The upper and lower pipes are 170 degrees and 15 minutes of roasting. (The temperature also depends on the temperature of the oven's temper)。
12
The fragrance of flowers and fruit comes out of the oven, and it's cold on the shelf。
13
Smells like a whole room.Fancy fruit Make Tips
Don't be too soft for the guacamole