Carrot fried eggs
By VicentaLakin
Recipe Recommendations
- carrots appropriate amount
- eggs of 2
- green pepper of 2
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Carrot fried eggs
1
Get eggs and carrots ready, eggs in the bowl, carrots cut into thin slices。
2
Eggs split。
3
Pick up the boiler。
4
When the oil is 70% hot, the eggs fall down fast and evenly。
5
Fry eggs first with bowls。
6
You leave oil in the pot and you'll burn down pepper and garlic。7
Go down to carrots。
8
Scrambled to soft, salted, chickened, curded, evened。
9
The eggs are made before they fall in, and they're even。
10
Pick up pans, simple and delicious。