Spicy duck stand
By VicentaLakin
Spicy ducks with thin skin, spicy feet, the more smelly, the more addictive they are! The fragrance of the mouth, the fragrance of the lips, is not enough
Recipe Recommendations
- Yajia appropriate amount
- tea appropriate amount
- medium spice
- smoked
- an hour
- senior
Steps for Spicy duck stand
1
Put the duck stand in the open water and remove the blood water and wash it out。
2
The pot shall be filled with fresh water, and shall be placed in a purged duck shelf, and shall be added to the onions, ginger, guacamole, eight horns, white beaks and peppers, which shall be boiled in a small fire for 30 minutes after the water has opened。
3
Cy paper is laid in the pot, placed in sugar, pepper, eight horns, tea, fragrance leaves, placed in a water shelf, and the duck stand is placed above it, covered with a lid, light fire, smoked for 20 minutes。
4
The duck stand is dry, a small amount of oil and red 99 boiler base is put in the pot, and when it's distilled, it is released。