Cream pepper sauce
By VicentaLakin
Recipe Recommendations
- Pork belly in soy sauce 100g
- carrots half a
- green pepper one
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Cream pepper sauce
1
Handle the food, clean the small pieces。
2
Pick up the kettle, start with five flowers and then put it in carrots。
3
Carrot made softer and then added a proper amount of wine and evened it。
4
Put it in the pepper and then put it in the sauce。
5
The fragrance of the fragrance and the bouquet。