Garlic toast

By VicentaLakin

Garlic toast
Recently, the master of the stars in the Water Blower has learned a great deal of garlic roasted eggplant, which is useful and can be extended to other food items, provided that he has mastered the point and is able to do it with his heart and taste。

Recipe Recommendations

  • big eggplant art. 1
  • onion 2 capsules
  • green pepper art. 1
  • red pepper art. 1
  • garlic 8 capsules
  • vegetable oil 1/4 cup
  • lard appropriate amount
  • Mix pepper 1/3 teaspoon
  • fish sauce 1/2 teaspoon
  • refined salt 1/3 teaspoon

Steps for Garlic toast

  • Make Garlic toast step 0
    1
    I. A layer of vegetable oil or pig oil shall be painted outside the eggplant and roasted in an air pan for 10 minutes。
  • Make Garlic toast step 1
    2
    2 onions, 1 chili, 1 chili, 8 garlic, all of them cut into particles。
  • Make Garlic toast step 2
    3
    Garlic in the bowl, a quarter of a cup or more of vegetable oil, must be free of garlic, and a minute of tinkering in the microwave。
  • Make Garlic toast step 3
    4
    Add pepper powder, fish dew, salt, red pepper and green pepper, evenly mixed。
  • Make Garlic toast step 4
    5
    The eggplant is removed from the air frying pan and cut in the part of the eggplant Tigus, but not cut, about three quarters of the eggplant diameter。
  • Make Garlic toast step 5
    6
    The three-quarters of the diameter of the eggplant, which follows the eggplant long cut, is not cut, and the cut marks of the previous step are typified。
  • Make Garlic toast step 6
    7
    Turn both sides of the eggplant and put it in the plate。
  • Make Garlic toast step 7
    8
    FILLED WITH MIXED SAUCE, INTO THE AIR FRYING PAN, SET AT 390°F AND BAKED FOR 7-9 MINUTES FOR FOOD。
  • Garlic toast Make Tips

    1 When making surface materials, it is more common with garlic and is used with other materials, or separately, and when heating with microwaves, the oil must have no surface, otherwise the garlic will be paste, oil will be made on the surface, tinkled for about 30 seconds, observation is observed, oil is hot enough for 30 seconds; 2 or any variety of eggplants can be used in this way, although, of course, the long one is preferred, but because of its geographical affiliation, it is not possible to buy the ideal eggplants, and the big roundplants will fit together; 3 or, in order for the colour of the surface to be less dark, the penners will not use the paste and soy sauce, and will not use international grains, not at home or beverages and beverages。

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