Pork eggs and shrimp varnish

By VicentaLakin

Pork eggs and shrimp varnish
The eggs and shrimp are varnished, delicious and nutritious. Winter melons, diets, blood resins, softening blood vessels, pulmonary morbidities, cholesterol, blood sugar, pressure relief..。

Recipe Recommendations

  • flour 1 kg
  • White gourd one
  • Hongxiawei of 10
  • eggs of 4
  • chives 2 trees
  • Jiang 1 block
  • oil a little
  • oyster sauce a little
  • sesame oil a little
  • salt a little
  • spiced powder a little

Steps for Pork eggs and shrimp varnish

  • Make Pork eggs and shrimp varnish step 0
    1
    A pound of flour, hot water and a noodle, a melon。
  • Make Pork eggs and shrimp varnish step 1
    2
    One melon, four eggs, ten red shrimp tails, two onions, one ginger。
  • Make Pork eggs and shrimp varnish step 2
    3
    Wintermelons go to the skin, go to the guacamole, wipe silk, kill water, dry。
  • Make Pork eggs and shrimp varnish step 3
    4
    Red shrimp rinse clean and shredded。
  • Make Pork eggs and shrimp varnish step 4
    5
    Eggs are fried into eggs。
  • Make Pork eggs and shrimp varnish step 5
    6
    Cut the onions, Chon, put all the food together, put some oil, pelican oil, perfume, salt, and vanilla, and mix it up。
  • Make Pork eggs and shrimp varnish step 6
    7
    The agent, the skin, the dumpling。
  • Make Pork eggs and shrimp varnish step 7
    8
    You don't have to do that. Ten minutes of fire。
  • Make Pork eggs and shrimp varnish step 8
    9
    The eggs and shrimp are varnished, delicious and nutritious。
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